A dangerously addictive sweet 1/4 pt water 175g butter 1lb caster sugar 75g condensed milk In a pan: Heat water and melt in the butter, before it boils add and dissolve the sugar. Bring to the boil then turn down to a simmer. Add the …
A tasty way to jazz up frozen fish 400g potatoes, chopped 25g butter salt and pepper 360g frozen white fish fillets, defrosted, skin and bones removed 2 hard boiled eggs, chopped cornichons, chopped 2 tbsp plain flour 1 egg, beaten crushed cornflakes 1 tbsp olive …
Lovely swirled into natural yogurt Ingredients 1kg ripe figs, quartered 1 large orange, zested 400g granulated sugar 1 lemon, juiced Put the figs and 150ml water in a large heavy based saucepan. Bring to a simmer and gently bubble for 5 mins or until the …
This biscuit dough can also be used to make garibaldi biscuits. Ingredients: Filling fig jam Biscuit dough 50g butter 200g self raising flour 50g sugar 1 pinch salt milk to mix Put the flour, sugar and salt into a bowl. Rub in the butter lightly …
250g brown sugar 1kg figs 150ml malt vinegar 150ml cider vinegar 250g onions, chopped 250g golden raisins 1 teaspoon salt 1 teaspoon allspice half a teaspoon cracked black peppercorns 1 teaspoon coriander seeds Warm the sugar in a bowl in a low oven. Coarsely chop …
A good recipe to use up a store of frozen figs. Ingredients: Sauce: 25g butter 25g light brown sugar 1 tablespoons honey 10 fresh or frozen figs, cut in half lengthways Cake: 120g butter 150g sugar 1 teaspoon vanilla essence 2 large eggs 125 ml …
A light and refreshing soft drink 20 elderflower heads 2 sliced lemons 2 tsp of citric acid 1 kg sugar 1.5 litres boiling water Dissolve the sugar in boiling water and leave to cool. Add all the other ingredients. Leave for 48 hours. Strain though …
1 duck breast 2 shallots, finely chopped 1 clove garlic, finely chopped pinch of fresh thyme, finely chopped 2 tbsp balsamic vinegar 1/4 glass of red wine 30g butter 55g redcurrants (or 3 tbsp redcurrant jelly) Slash the fat on the duck breast and then …
250g plain flour 1/2 tsp baking soda 1/2 tsp salt 1 tsp sugar 1 large egg 250ml cup buttermilk Mix the dry ingredients in a bowl. Beat the egg and buttermilk together and add to the dry ingredients. Mix well and then pour onto a …