2 servings side dish 1 tablespoon sunflower oil1 onion, thinly sliced3 garlic cloves, crushed1/2 inch piece ginger, finely matchsticked1/2 tsp cumin seeds1 medium tomato, cubed1/2 tsp salt, or more to taste1/2 tsp coriander powder1/4 tsp black pepper powder1/2 tsp red chilli powder2 small courgettes cut …
450g courgettes, grated 75g plain flour (or rice flour – makes fritters more crispy) 1 egg, separated 15ml / 1 tablespoon olive oil 75ml water salt and pepper oil for frying Extras: feta cheese, sweetcorn, herbs Put the grated courgette in a sieve over a …
So tasty, rich and filling 1 large aubergine375 g brown lentils4 medium tomatoes, peeled and coarsely chopped1 large onion, finely chopped1 clove garlic125 ml dry red wine1 tsp oregano1 tsp thyme1/2 tsp freshly ground black pepper1/2 tsp freshly grated nutmeg3 tbsp olive oil White Sauce90 …
serves 8 people 6 carrots, peeled and cut into 2cm chunks2 sweet potatoes, peeled and cut into 2cm chunks1 butternut squash, peeled and cut into 2cm chunks3 onions, peeled and cut into 1/8 ths2 cinnamon sticks4 star anise3 bay leaves5 tbsp olive oil1½ tsp salt1 …
serves 6 people 400 g cubed pumpkin1 large onion, choppedchopped fresh herbs (rosemary and sage are good)salt, pepper and nutmeg80 g butter120 g grated Gruyère180 g crème fraîche250 g long grain rice50 g chopped black olives Cook the onion in half the butter in a saucepan …
Cheap and filling veggie dish 3 tablespoons ghee1 teaspoon cumin seeds1 teaspoon turmeric1 teaspoon ground coriander1 teaspoon salt1/2 teaspoon mustard seed1/2 teaspoon ground cayenne pepper6 medium potatoes, peeled and diced2 cups water1 cup yogurt2/3 cup frozen green peas Heat the ghee in a skillet over …
So much better than boiled! 1 Savoy cabbage, core removed and finely shredded 5 tbsp olive oil 40g freshly grated Parmesan cheese 30g fresh white breadcrumbs ½ teaspoon dried chilli flakes salt and freshly ground black pepper Preheat the oven to 180 ̊C Mix together …
While you have the oven on, chuck in a few aubergines (stabbed a few times with a fork) to use in this curry. Alternatively, you could mix the flesh with cumin and yogurt to make a tasty dip. Ingredients: 4 aubergines 1 clove garlic, minced …