{"id":789,"date":"2020-03-24T15:05:24","date_gmt":"2020-03-24T15:05:24","guid":{"rendered":"http:\/\/recipes.maisonamaureillas.com\/?p=789"},"modified":"2020-04-22T08:15:36","modified_gmt":"2020-04-22T08:15:36","slug":"baked-apples","status":"publish","type":"post","link":"https:\/\/recipes.maisonamaureillas.com\/?p=789","title":{"rendered":"Baked Apples"},"content":{"rendered":"\n<p>Here in France granny smith is a good choice of apple but bramley apples are better if you can get them.<\/p>\n\n\n\n<p>Ingredients:<br>\n4 granny smith apples<br>\n100 g brown sugar<br>\n50 g butter<br>\n2 teaspoons ground cinnamon.<br>\n25 g raisins<\/p>\n\n\n\n<p>Preheat oven to 175 degrees c.<\/p>\n\n\n\n<p>Take the core out of each apple a cut a line around the middle of each apple just deep enough to cut through the skin.<br>\nPlace in an oven proof dish.<br>\nMix together the butter, sugar, cinnamon and raisins and stuff into the cavity of each apple.<br>\nBake for about 30 minutes, until the sugar begins to caramelise and the apples are tender.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Here in France granny smith is a good choice of apple but bramley apples are better if you can get them. Ingredients: 4 granny smith apples 100 g brown sugar 50 g butter 2 teaspoons ground cinnamon. 25 g raisins Preheat oven to 175 degrees &hellip;<\/p>\n","protected":false},"author":1,"featured_media":791,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[16],"tags":[],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/recipes.maisonamaureillas.com\/wp-content\/uploads\/2020\/03\/grannies2.jpg","_links":{"self":[{"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/posts\/789"}],"collection":[{"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=789"}],"version-history":[{"count":2,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/posts\/789\/revisions"}],"predecessor-version":[{"id":792,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/posts\/789\/revisions\/792"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=\/wp\/v2\/media\/791"}],"wp:attachment":[{"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=789"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=789"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/recipes.maisonamaureillas.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=789"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}